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    You are in: Home / Recipes / Homemade Baked Tortilla Chips Recipe
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    Homemade Baked Tortilla Chips

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on December 07, 2011

      Made these for Let's Party 2011 tag game and it was soooo easy. I misted them with vegetable oil instead of brushing with oil and followed the instructions. Next time I think I will try seasoning them with garlic salt or another seasoning.

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    • on May 06, 2010

      These are so easy and tasty. I made half a recipe. I cut them using my pizza cutter and that worked great. I sprinkled salt on one batch and the other I sprinkled Johnny's seasoning salt. Both DH and I like the salt ones best. I think because the salt stuck better to the oil. I served them with Weight Watchers Creamy Mexican Dip delicious. Thanks for posting. :)

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    • on February 28, 2010

      So much better then what you get in the store. Made using home made tortillas which are thicker then store bought tortillas. Sprayed with Pam cooking spray in place of brushing with oil to help keep the fat levels down. Thanks so much for the post.

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    • on May 08, 2010

      Great! I used cooking spray to make it more calorie friendly, and sprinkled lime juice/coarse sea salt over them before baking to make them like Chipotle's chips. I served with Chipotle's Mexican Grill Spicy Guacamole

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    • on February 07, 2010

      Just what I needed to realize I wont be spending my money on store bought tortilla chips anymore. Delicious. Thanks for sharing Sarah_Jayne.

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    • on January 16, 2010

      Very good and easy! I over cooked one batch, but they are perfect with salsa!

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    • on May 17, 2009

      Nothing like homemade tortilla chips. As the tortillas were drizzled and brushed with olive oil they were sacked and then all cut at once. I did make these on 2 cookie sheets and they were left a few minutes in the hot oven to crisp. They were served with 7-Layer Dip. Made for *ZWT 5*

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    Nutritional Facts for Homemade Baked Tortilla Chips

    Serving Size: 1 (36 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 104.6
     
    Calories from Fat 12
    11%
    Total Fat 1.3 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 21.6 mg
    0%
    Total Carbohydrate 21.4 g
    7%
    Dietary Fiber 3.0 g
    12%
    Sugars 0.4 g
    1%
    Protein 2.7 g
    5%

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