Homemade Bacon Salt

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READY IN: 20mins
Recipe by mollypaul

A yummy seasoning from Food Network Magazine. Try this on your popcorn on movie night!

Ingredients Nutrition


  1. Preheat an oven to 350°F
  2. Place bacon in a single layer on a cooling rack placed on a baking pan. Bake for 20-25 minutes until the bacon is very crisp and starting to look overcooked.
  3. Remove from oven and place cooked strips on a paper towel; press all the grease out.
  4. Break into chunks and place into food processor; whirl until nearly a paste.
  5. Add remaining ingredients and continue to process until fully incorporated.
  6. Store in covered jar in refrigerator.

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