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    You are in: Home / Recipes / Home Made Saucy Mexican Taco Salsa Recipe
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    Home Made Saucy Mexican Taco Salsa

    Home Made Saucy Mexican Taco Salsa. Photo by Meeko

    1/1 Photo of Home Made Saucy Mexican Taco Salsa

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Meeko's Note:

    This recipe has been used by me and my family since 1977 and is still my favorite home-made sauce/salsa today! Quick and easy, you only need a few pantry ingredients and a few fresh! Tastes better the longer it sits too! Hope you enjoy as much as I do!

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    My Private Note

    Ingredients:

    Serves: 10-12

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients into a food processor or blender. Pulse, chop or blend until desired consistency. (We like it blended smooth with no chunks.).
    2. 2
      Cover and refrigerate overnight or until ready to serve. Keeps well several days. Serve with chips of choice.

    Ratings & Reviews:

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    Nutritional Facts for Home Made Saucy Mexican Taco Salsa

    Serving Size: 1 (90 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 29.3
     
    Calories from Fat 1
    13%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 196.8 mg
    8%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 1.2 g
    4%
    Sugars 3.8 g
    15%
    Protein 1.0 g
    2%

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