5-Ingredient Fix Contest Entry. This easy amazing side dish will complement and breakfast. And it is a wonderful, delicious way to use up left-overs!
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Units: US | Metric
- 11. Chop cooked meat into half inch pieces.
- 22. On medium-high heat in a lg. cast iron frying pan or skillet. Add olive oil.
- 33. When oil is hot add potatoes and sauté stirring gently about 14 minutes.
- 44. Add beef and seasoning continue cooking about 10 more minutes stirring gently as not to break up potatoes.
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Nutritional Facts for Home Made Beef Hash #5FIX
Serving Size: 1 (10 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 89.5
- Calories from Fat 91
- Total Fat 10.1 g
- Saturated Fat 1.4 g
- Cholesterol 0.0 mg
- Sodium 0.2 mg
- Total Carbohydrate 0.0 g
- Dietary Fiber 0.0 g
- Sugars 0.0 g
- Protein 0.0 g
The following items or measurements are not included:
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