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    You are in: Home / Recipes / Home Canned Dry Beans Recipe
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    Home Canned Dry Beans

    Home Canned Dry Beans. Photo by michEgan

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    Total Time:

    Prep Time:

    Cook Time:

    19 hrs 30 mins

    18 hrs

    1 hr 30 mins

    michEgan's Note:

    For ease on preparing wonderful soups. Here is a great recipe for canning dry Beans or peas. They make a wonderful and fast baked beans too! Bonus, it is easy and the flavor is excellent!

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    Units: US | Metric

    • 5 lbs dried beans or 5 lbs dried peas
    • 1/2 teaspoon salt, per pint jars


    1. 1
      Select Mature, dry seeds. Sort out and discard discolored seeds.
    2. 2
      Place Beans or peas in a large pot and cover with water. Soak 12 to 18 hours in a cool place. Drain water. Again cover beans with fresh water and boil 30 minutes. Add 1/2 teaspoon salt per pint jars or 1 teaspoon for quart jars if desired. Fill pint or quart jars with the soaked beans and cooking water, leaving a 1 inch head space. Adjust lids and process.
    3. 3
      Recommended process time for Beans or Peas in a dial-gauged pressure canner.
    4. 4
      Pints: 75 Minutes at 10 lbs.
    5. 5
      Quarts 90 Minutes at 10 lbs.
    6. 6
      5 pounds of beans is needed per canner load of 7 quarts.
    7. 7
      3 1/4 pounds of beans are needed for 9 pints.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on April 23, 2009


      This is exactly the way I can pintos to make fast refried beans. I use 1 tsp of salt for each quart, then when I open it, I add a generous spoonful of bacon lard to the pan. The canned beans, juice and all, follow. I cook them on high, smashing the beans with a masher. Just a few minutes later, voila!, refried beans with no fuss!

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    • on July 18, 2011


      I would like to thank you for this oh so easy recipe. I was asked to can browns beans by my DH 82yo Gpa. They turned out Wonderful and I will be doing a assortment of dried beans and peas for my own family before winter hits. Needless to say I have told everyone within ear shot about the beans and how they turned out. Thank you again for helping me to make my DH Grandpa happy.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 03, 2012


    Read All Reviews (5)


    Nutritional Facts for Home Canned Dry Beans

    Serving Size: 1 (3 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 0.0
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 166.1 mg
    Total Carbohydrate 0.0 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.0 g

    The following items or measurements are not included:

    dried beans

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