Recipe by Manner

Yummy avacado concoction that my late father invented. (We're hispanic so we know good guacamole!)

Ingredients Nutrition


  1. Halve the avacados, remove the pit, then scoop out the insides with a spoon. Place in a large bowl.
  2. Mash the avacado with a fork.
  3. Add the rest of the ingredients and mix well.
  4. Serve with tortilla chips.

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