Holunderbeersuppe mit Apfeln

Total Time
35mins
Prep 15 mins
Cook 20 mins

Elderberry and Apple Soup. I can't wait for spring to pick our elderberries and give this soup a try. Servings is a guess.

Ingredients Nutrition

Directions

  1. Wash the elderberry bunches and strip off the berries.
  2. Bring to a boil in water with the sugar, 1 lemon rind and cinnamon stick.
  3. Simmer until cooked.
  4. Press the berries through a sieve.
  5. You will need 1 1/4 (750 ml) pints of juice so add water if needed.
  6. Peel, core and slice the apples.
  7. Add to elderberry juice along with the juice of 1 lemon and lemon rind and bring to a boil.
  8. Mix cornflour with 3 tablespoons of cold water and add to soup.
  9. Add sugar and lemon juice to taste.
  10. Serve hot or cold.
Most Helpful

ok i used my elderberry jelly with this and it wass very nice .im glad there is some recipes for elderberries before i moved to ne .i didnt know about them ,they grow wild here made for zaar tour 6

Dienia B. May 22, 2010