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    You are in: Home / Recipes / Holly Wreaths Recipe
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    Holly Wreaths

    Holly Wreaths. Photo by kzbhansen

    1/4 Photos of Holly Wreaths

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    25 mins

    15 mins

    kzbhansen's Note:

    I have seen a few of these recipes online but for some reason this one is a bit diffrent.

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    Ingredients:

    Yield:

    wreaths

    Units: US | Metric

    • 4 1/2 cups corn flakes
    • 40 large marshmallows
    • 1/2 cup butter
    • 1/2 teaspoon vanilla
    • 1 teaspoon green food coloring
    • red cinnamon candies

    Directions:

    1. 1
      Melt the butter and marshmallow in a double boiler, or microwave, or on low on stove to avoid scorching and stir until smooth.
    2. 2
      Add vanilla and green food coloring stirring to blend. Add more food coloring if you want it darker.
    3. 3
      Remove from heat and add the cornflakes.
    4. 4
      Mix until well coated.
    5. 5
      Place wax paper on 2 baking sheets and spray hands with pam to avoid sticking to fingers. You may have to repeat after a bit.
    6. 6
      Mixture will be hot so be careful. Form mixture into wreaths and add cinnamon candies as holly working as quickly as possible as this hardens quickly.
    7. 7
      Allow to cool for 1 hour or put into fridge to cool a bit.

    Ratings & Reviews:

    • on December 07, 2010

      I have made these wreaths for several years and like the fact that they are so easy and so very colorful. I have always used almond rather than the vanilla in most recipes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2008

      55

      These were a hit at Christmas Eve. I used Crispix cereal instead of corn flakes because we had a whole box tat no one was eating and they worked out great. I sprinkled some holiday sprinkles on the wreaths to give them a festive touch.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 12, 2008

      55

      My family has been making these wonderful treats for years at Christmas. They are always one of the first cookies to disappear from the cookie tray during the holidays. They are really easy and fun to make with the children. Just remember to really butter your hands before handeling the cornflake mixture so it doesn't stick to you. Thanks for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Holly Wreaths

    Serving Size: 1 (523 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 180.4
     
    Calories from Fat 70
    38%
    Total Fat 7.7 g
    11%
    Saturated Fat 4.8 g
    24%
    Cholesterol 20.3 mg
    6%
    Sodium 149.0 mg
    6%
    Total Carbohydrate 28.1 g
    9%
    Dietary Fiber 0.2 g
    1%
    Sugars 14.5 g
    58%
    Protein 1.1 g
    2%

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