4 Reviews

These are yummy! They are different, but definitely worth trying. Crispy and soft inside. Thanks for sharing!

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Chef Pollo October 07, 2013

Sharon these are fantastic cookies! We loved the texture of these cookies and it is hard to describe but they have a flaky/crispy outside and an extra soft inside. We LOVED these cookies! What a difference in making a cookie without shortening and white sugar - these have a much better flavor. Have I said how much we love them? Great with a cold glass of milk for dipping too. Found and made in PRMR tag game.

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HokiesMom June 24, 2012

What a yummy cookie recipe!
Made these as stated and added a few toasted walnuts to the batter.
GREAT cookie~the brown sugar adds extra depth to the cookie.

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MaMere November 06, 2010

Mmmm, great chocolate chip cookies indeed!
Very different from the ones Ive made before in that they were very crunchy and even a little bit macaroon like. Very tasty though! I could hardly stop munching on them. :)
I made half the recipe which left me with 10 chunky cookies.
I reduced the sugar to 1/4 cup for half the recipe, but by mistake doubled the chocolate chunks. lol
That way the cookies were packed with chocolate goodness.
I was out of baking soda, so only had 1/8 ts left, so I made up for the rest with baking powder and it worked out nicely.
THANK YOU SO MUCH for sharing a great cookie recipe with us, Sharon!
Made and reviewed for Newest Zaar Tag Game July 2010.

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Lalaloula July 31, 2010
Holland America Chocolate Chip Cookies