1 Review

Great easy recipe. I peeled the Yam, sliced it into 1/4" slices then boiled it - took 8 minutes. Then assembled the casserole. It was so easy doing it this way. The yams came out perfect - Definite do again recipe I didn't add the raisins because I was serving Raisin sauce with the ham steaks so I have that to look forward to another time

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Bergy January 01, 2010
Holiday Yams