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This is a very easy, helpful recipe I found and decided to post. I have never made it, but it sounds like it is quite nice 8)
- Toast flour and yeast flakes in a pan until they release a nutty aroma.
- Add the oil or margarine and stir until bubbly.
- Add the water and cook until mixture begins to thicken, stirring constantly.
- Add soy sauce, salt and pepper.
- Serve warm over tofu or other meal.