Total Time
55mins
Prep 10 mins
Cook 45 mins

Like candied sweet potatoes, made even more special for the holidays with prunes and apples. A Phunny Pharm phavorite for Thanksgiving.

Ingredients Nutrition

  • 1 (40 ounce) can sweet potatoes, drained (sometimes labeled as yams)
  • 12 cup prune, cut up
  • 2 apples, cored and chopped (we like to leave the peel on, but it's optional)
  • 12 cup brown sugar
  • 4 tablespoons butter, cut into pieces (1/2 stick)
  • 2 teaspoons cinnamon

Directions

  1. Place all ingredients in oven-proof dish and gently stir together.
  2. Place in oven at 375 F.
  3. Stir several times during cooking to thoroughly mix sauce with sweet potatoes.
  4. Remove when bubbling.
  5. Cool 15 minutes before serving.