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    You are in: Home / Recipes / Holiday Snowball Cookies Recipe
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    Holiday Snowball Cookies

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    4.5

    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    katie in the UP's Note:

    I found this recipe in the Very Best Cooking Magazine. I'm posting it for safe keeping. UPDATE: These are a soft, delicious cookie!

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      PREHEAT oven to 375°F.
    2. 2
      BEAT butter, sugar, vanilla extract and salt in large mixer bowl until creamy.
    3. 3
      Gradually beat in flour; stir in Shapes & Morsels and nuts.
    4. 4
      Shape level tablespoons of dough into 1 1/4-inch balls. Place on ungreased baking sheets.
    5. 5
      BAKE for 10 to 12 minutes or until cookies are set and lightly browned. Remove from oven. Sift powdered sugar over hot cookies on baking sheets. Cool on baking sheets for 10 minutes; remove to wire racks to cool completely. Sprinkle with additional powdered sugar, if desired. Store in airtight containers.
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    Nutritional Facts for Holiday Snowball Cookies

    Serving Size: 1 (889 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1150.2
     
    Calories from Fat 709
    61%
    Total Fat 78.8 g
    121%
    Saturated Fat 45.0 g
    225%
    Cholesterol 183.0 mg
    61%
    Sodium 897.9 mg
    37%
    Total Carbohydrate 98.7 g
    32%
    Dietary Fiber 4.0 g
    16%
    Sugars 23.5 g
    94%
    Protein 13.3 g
    26%

    The following items or measurements are not included:

    Nestle Toll House holiday shapes and morsels

    Detailed Nutrition Values About Nutrition Info

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