Holiday Punch Crock Pot Cider
photo by May I Have That Rec
- Ready In:
- 2hrs 10mins
- Ingredients:
- 10
- Serves:
-
20
ingredients
- 1⁄2 gallon apple cider
- 3 cups cranberry juice
- 3 water
- 6 -12 whole cloves, studded into
- 1 fresh orange
- 3 cinnamon sticks
- 1 whole nutmeg, grated
- 5 cardamom pods
- 2 pieces crystallized ginger, chunks (Check out my recipe for it # 102933)
- 3 1 cup rum or 1 cup spiced rum
directions
- Combine all ingredients in crock pot except for the booze.
- Heat on high for 2 hours, then keep warm on low.
- Just before serving add booze if you want.
- Adding water if needed.
- Enjoy!
- Happy Holidays!
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Reviews
-
This was a big hit when I brought it to a Christmas dinner - such a big hit, the hosts kept the leftovers. :) This would not fit in my crockpot, so I omitted the water and cut back on the apple cider by a few cups. We used Skyy Spiced Vodka for the booze, adding it to individual mugs so that the children and nondrinkers could also enjoy this. I also garnished each mug by floating in a clove-studded orange wedge. Thank you for a great recipe that just might become a tradition for us (and thank you for your email help, too :))
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Delicious! Only about 1/2 of this recipe would fit in my crockpot, so I used about 1/2 the amount of the juices/cider/water specified, but used the while orange studded with 9 cloves, 2 cinnamon sticks, the whole nutmeg, 3 cardamom pods and skipped the ginger. We also opted for people adding rum individually to their cups of punch. As the punch decreased I added the rest of the cider/cranberrry juice and water and another cinnamon stick. Very good spiced cider which we enjoyed! Thanks for sharing!
RECIPE SUBMITTED BY
Rita1652
Jamesburg, New Jersey