Holiday Peppermint Bark

READY IN: 11mins
Recipe by StrangeAsAngels

This is a great candy to make at Christmas time.

Top Review by Little Mrs. Mitchell

Loved how easy this recipe was. And it turns out beautiful too. I used Baker's White Chocolate and it turned out great. But my Peppermint Bark took about 12 hours to harden at room temperature. Make sure to leave yourself plenty of time.

Ingredients Nutrition

Directions

  1. Line baking sheet with waxed paper.
  2. Microwave morsels on medium high for 1 minute or until smooth.
  3. Place peppermint candies in a plastic bag and smash.
  4. While holding strainer over melted morsels pour crushed candies into strainer.
  5. Stir mixture.
  6. Spread mixture to desired thickness on baking sheet.
  7. Let stand for 1 hour or until firm.
  8. Break into pieces.

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