Total Time
Prep 15 mins
Cook 0 mins

I know jello isn't for everyone but I love it so we have it often. I have a few recipes for jello molds and this is one of them. Refrigeration time is not included in prep or cook time.

Ingredients Nutrition


  1. Stir boiling water into jello until jello is completely dissolved, about 2 minutes.
  2. Stir in cold juice.
  3. Refrigerate 1 1/2 hours or until jello is thickened.
  4. Stir in fruit.
  5. Spoon into 6-cup jello mold sprayed with nonstick cooking spray.
  6. Refrigerate 4 hours or until firm.
  7. Unmold.
  8. Garnish as desired.
Most Helpful

Sweet and tangy! I chose the cranberry juice option. Jello is one of my favorite comfort foods.

Miss Fannie March 05, 2013

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