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My Hubby and I both agree, this is this best ham we have ever eaten. I used brown sugar and pineapple. It was great. I wish I would have did it like this on Christmas. When we have ham from now on, it will be like this.
This is an excellent recipe!! The ham is moist and flavourful, perfectly cooked! If you didn't need the pineapple chunks, you could also just use pineapple juice and the maple syrup. I cooked on high for 2 hours, then low for another 5.
Made this for Easter. So easy to put in the crock pot and forget about it! Wonderful taste. Thank you for sharing.
This was excellent. We got a ham as a gift -we don't like ham. this was tender and flavorful Thanks for sharing -I followed the receipe exactly and used "authentic organic maple syrup"
Made this for Easter lunch....perfect to be able to slip it in the crock pot before church. Very tasty - we had no leftovers!!
Delicious! This was so easy. My husband loved it and he said this recipe exceeded my expectations! I only added 4 extra ounces of pineapple just because it was a 20 oz can and I didn't want to waist space. I'll be serving this recipe as a Christmas tradition from now on! Great job!
I used a Picnic ham. I used a 19 on canned chunks of pineapple. I cooked it 8 hours. Perfect. The taste is very good. Thanks :)
So easy and SO yummy! I will definitely make this again!