Holiday Eggnog Cheesecake
Added October 29, 2002 | Recipe #44539
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I made this for my residents and they loved it. I did substitute the crust for a ground pecan and brown sugar crust. I made it that morning and it was ready by 11:00 a.m.. I would definately make it again.
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tastes very good, but doesn't make a nice firm cheesecake that I would be used to.
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Nutritional Facts for Holiday Eggnog Cheesecake
Serving Size: 1 (99 g)
Servings Per Recipe: 10
Amount Per Serving
% Daily Value
Calories 312.9
Calories from Fat 216
69%
Total Fat 24.0 g
36%
Saturated Fat 12.5 g
62%
Cholesterol 72.5 mg
24%
Sodium 195.4 mg
8%
Total Carbohydrate 21.2 g
7%
Dietary Fiber 0.2 g
1%
Sugars 14.8 g
59%
Protein 4.4 g
8%
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