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    You are in: Home / Recipes / Holiday Cheese Ball Recipe
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    Holiday Cheese Ball

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Traci & Jeff Poole2's Note:

    Prep time does not include chilling time. Make ahead appetizer.

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    Ingredients:

    Yield:

    cheese ...

    Units: US | Metric

    Directions:

    1. 1
      Soften cheese. Gradually add the pineapple. Mix in 1 cup of the nuts and add the rest of the ingredients.
    2. 2
      Chill well.
    3. 3
      remove from refrigerator and shape into 1 or 2 balls.
    4. 4
      Roll into the rest of the remaining nuts.
    5. 5
      Wrap in plastic wrap and refrigerate until you serve.
    6. 6
      Garnish the ball with jarred cherries and pineapple rings.

    Ratings & Reviews:

    • on July 05, 2007

      45

      This recipe was great. The only problem was that in never firmed up enough to make it a chese ball, if was more like a dip. But it was outstanding!! Thanks so much

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2002

      55

      This is fabulous! I just made two balls and am giving one as a little gift, and keeping the other for myself! I definately recommend this one.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Holiday Cheese Ball

    Serving Size: 1 (834 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3157.2
     
    Calories from Fat 2837
    89%
    Total Fat 315.2 g
    485%
    Saturated Fat 113.1 g
    565%
    Cholesterol 498.9 mg
    166%
    Sodium 1346.8 mg
    56%
    Total Carbohydrate 59.7 g
    19%
    Dietary Fiber 23.5 g
    94%
    Sugars 21.6 g
    86%
    Protein 55.4 g
    110%

    The following items or measurements are not included:

    seasoning salt

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