Holiday Carrots Casserole

Top Review by Anita Novotny

This casserole was very tasty but a little time consuming to prepare. Next time I know we are going to have this dish (and we definitally will be having it again) I will do the prep work ahead of time.

Ingredients Nutrition


  1. Cook sliced carrots an onion together in small amount of water, drain.
  2. Mix carrots and onion, cheese, mayonnaise, sugar, salt, and pepper together.
  3. Pour into buttered 9x13x2-inch baking dish. Top with cracker crumbs.
  4. Bake at 350 degrees for 20 to 25 minutes or until hot and cheese is melted.
  5. NOTE: I have used frozen sliced carrots and it turned out well.

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