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    You are in: Home / Recipes / Holiday Asparagus Recipe
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    Holiday Asparagus

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Chef #303912's Note:

    This is a great side dish with wonderful flavor and great color! This is always the first dish on the table that gets eaten up and disappears, with our dinner guests who only had one helping, begging for more. Because of the cranberries and the visual presentation, it's perfect for Thanksgiving, Christmas or any dinner party occasion. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sauté almonds and cranberries in heated oil set to medium.
    2. 2
      While sautéing, chop asparagus into 2 inch pieces.
    3. 3
      When almonds are about to turn a golden brown, move almonds and cranberries to a casserole and set aside.
    4. 4
      In the same oil, sauté asparagus until they are a beautiful bright green.
    5. 5
      When finished, add asparagus and Feta cheese to the casserole and toss lightly until mixed thru.
    6. 6
      Serve immediately while still warm.

    Ratings & Reviews:

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    Nutritional Facts for Holiday Asparagus

    Serving Size: 1 (98 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 224.5
     
    Calories from Fat 177
    79%
    Total Fat 19.7 g
    30%
    Saturated Fat 4.5 g
    22%
    Cholesterol 16.6 mg
    5%
    Sodium 210.7 mg
    8%
    Total Carbohydrate 7.9 g
    2%
    Dietary Fiber 3.4 g
    13%
    Sugars 2.9 g
    11%
    Protein 6.3 g
    12%

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