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    You are in: Home / Recipes / Holiday Apple Coconut Cake Recipe
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    Holiday Apple Coconut Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    15 mins

    1 hr 15 mins

    D. Todd Miller's Note:

    This cake always makes an appearance at our Christmas Eve family get-together. I hope your family enjoys it as well!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream oil, sugar, and eggs with an electric mixer until it is well-blended.
    2. 2
      Sift together flour, salt, baking soda and cinnamon.
    3. 3
      Add dry ingredients to the creamed oil, sugar, and eggs, and mix thoroughly.
    4. 4
      Blend in apples, coconut, raisins, pecans, and vanilla extract.
    5. 5
      Mix the entire mixture very well.
    6. 6
      Bake in a greased and floured "Bundt" pan at 350 for 1 hour and 15 minutes.

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    Nutritional Facts for Holiday Apple Coconut Cake

    Serving Size: 1 (130 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 482.1
     
    Calories from Fat 241
    50%
    Total Fat 26.7 g
    41%
    Saturated Fat 6.4 g
    32%
    Cholesterol 42.3 mg
    14%
    Sodium 256.9 mg
    10%
    Total Carbohydrate 58.4 g
    19%
    Dietary Fiber 2.6 g
    10%
    Sugars 35.5 g
    142%
    Protein 4.6 g
    9%

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