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    You are in: Home / Recipes / Hokkien Mee Recipe
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    Hokkien Mee

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on November 11, 2007

      Great, tasty recipe and very easy to throw together. I had some Chinese BBQ Pork in the freezer that needed using up and this worked perfectly in your recipe. The pork defrosted on the bench while I was cutting the veggies. This time around I used garlic, chilli and ginger from a jar and forgot the sugar. Yum, thanks Terese.

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    • on January 19, 2007

      Really easy and really really yummy. I cooked it up with chicken and prawns and also added coriander to the herbs and it was sensational. Having lived in Malaysia for 3 years this was really really close to the real deal! Definitely a family favourite!

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    • on November 21, 2006

      How can you go wrong with hokkein noodles and char sui?? This is a wonderful and simple recipe, we loved it. I left the seeds in my birds eye chillies as we like it hot and also used a juilienned carrot rather than capsicum. Would probably increse the wong bok next time as I just love it coated with that yummy sauce! Only thing I did differently was to soak my noodles in hot water for a few minutes, which meant I didn't have to remove the veggies from the wok; just added noodles, pork, sauces and we were done! Thanks for a great recipe.

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    • on March 12, 2006

      Excellent. I made it with fresh flat rice noodels instead.

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    • on May 30, 2005

      yummy!

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    Nutritional Facts for Hokkien Mee

    Serving Size: 1 (390 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 220.4
     
    Calories from Fat 144
    65%
    Total Fat 16.1 g
    24%
    Saturated Fat 2.5 g
    12%
    Cholesterol 105.7 mg
    35%
    Sodium 547.7 mg
    22%
    Total Carbohydrate 15.6 g
    5%
    Dietary Fiber 3.0 g
    12%
    Sugars 7.9 g
    31%
    Protein 5.7 g
    11%

    The following items or measurements are not included:

    Chinese barbecue pork

    ketjap manis

    Detailed Nutrition Values About Nutrition Info
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