Hoisin Smoked Turkey Spirals

Total Time
15mins
Prep 15 mins
Cook 0 mins

These are fast and easy to make but your guests will think you spent hours in the kitchen.

Ingredients Nutrition

Directions

  1. Spread each tortilla with hoisin sauce.
  2. sprinkle with green onion.
  3. Arrange turkey in single layer not overlapping over tortilla, leaving 1 inch border around edge.
  4. Cover turkey with lettuce leaf.
  5. Roll up tightly.
  6. Wrap tightly in plastic wrap for at least 1 hour or for up to 6 hours.
  7. Cut each on diagonal into 12 slices.

Reviews

(3)
Most Helpful

Tortilla wraps just make terrific appetizers I think. The oriental flair to this was jusst great. I did add some oyster sauce as well to increase the oriental flavour.

Tebo March 03, 2004

I didn't make these, but one of my co-workers did, and they were absolutely delicious! She made them the night before a pot luck and wrapped the individual rolls in plastic wrap, then cut them fresh at the event. they were not soggy and tasted great.

Nat Da Brat December 16, 2009

I doubled this recipe and this made a ton of the little roll-ups. Very yummy, I enjoyed them. My guests seemed to as well.

Dannygirl June 24, 2004

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