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I found this recipe on the net at another site. The original recipe calls for 1 tablespoon garlic powder but I like it better using fresh garlic cloves. This is a little bit mild compared to bottled Hoisin sauce but it is a great substitute in any oriental dish or marinade. All of the ingredients are available at your grocery, except maybe the yeast extract, which I found at a health food store.
Units: US | Metric
Serving Size: 1 (283 g)
Servings Per Recipe: 1
The following items or measurements are not included: