Total Time
25mins
Prep 10 mins
Cook 15 mins

From Cooking Light. Suggested to serve with basmati rice and spinach salad with sesame seeds.

Ingredients Nutrition

Directions

  1. Preheat broiler.
  2. While the broiler heats, combine the hoisin, honey, vinegar, and oil in a small saucepan; bringing to a boil over medium-high heat. Combine cornstarch and water; add to hoisin mixture, stirring with whisk. Bring to a boil; cook 1 minute stirring constantly. Remove from heat.
  3. Combine salt and next 4 ingredients (salt through five-spice powder); rub evenly over both sides of chicken. Place chicken on a broiler pan coated with cooking spray, and broil 5 minutes. Brush with hoisin mixture; broil 4 minutes or until done, basting frequently with hoisin mixture.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a