Total Time
7hrs 15mins
Prep 7 hrs
Cook 15 mins

This recipe came from a Costo booklet for entertaining. Preparation time includes marinate time.

Ingredients Nutrition

Directions

  1. Cut racks into individual ribs. Place in a large pot and cover with water. Add slices of ginger. Boil gently 1 - 1.5 hours. Drain ribs discard ginger.
  2. Combine sugar, ketchup, soy sauce, oyster sauce, hoisin sauce, grated ginger, garlic and sake. Marinate the cooked ribs in this mixture 4 - 5 hours in the refrigerator.
  3. Preheat broiler. Place ribs in roasting pan and broil 15 minutes, turning if necessary.
  4. Garnish with sprigs of cilantro.