Hog Heaven Chili

Submitted by barbacious

"This came from a chili cookbook I found at the library. The name says it all."

 

• Ready In: 2hrs 20mins
• Ingredients: 16
• Serves: 12

ingredients

• 1 lb ground beef
• 1⁄2 lb hot pork sausage
• 1 large onion, chopped
• 1 clove garlic, minced
• 1 (10 ounce) can tomato paste
• 1 (10 ounce) can tomatoes and green chilies
• 16 ounces stewed tomatoes
• 1 (16 ounce) can pinto beans
• 2 (16 ounce) cans kidney beans
• 1 tablespoon chili powder
• 1⁄2 tablespoon cumin
• 2 teaspoons salt
• 2 tablespoons sugar
• 2 tablespoons white vinegar
• 1 dash pepper
• 4 cups water

directions

1. Brown beef, sausage, onion and garlic.
2. Drain.
3. Add remaining ingredients.
4. (I like to rinse the beans).
5. Bring to a boil.
6. Lower heat and simmer 3 hours.
7. Add more water if needed.
8. This is good topped with shredded cheddar cheese.

Reviews

[DonnaColorado Johnson]

This was a huge hit! I did add 1 tablespoon cocoa powder. Very good.

 

[Jitter_Bug]

Very good. We used 1.5 lbs lean hamburger to cut down on fat and only added the onion & garlic after the meat was browned and drained. Also used a 6 oz can tomato paste and it had plenty of tomato flavor. Thanks.