Hobo Potatoes - Diane Prough

"Grilling Sides"
 
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Ready In:
50mins
Ingredients:
9
Yields:
4 cup
Serves:
8
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ingredients

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directions

  • Prepare charcoal fire for grilling.
  • In 3-quart microwave-safe casserole dish, combine potatoes, onions, carrots, celery and water.
  • Cover with microwave-safe plastic wrap.
  • Microwave on HIGH for 5 to 6 minutes or until vegetables are hot and just begin to cook, stirring once during cooking. Drain.
  • Stir in salt and pepper.
  • Place potato mixture on 18x18-inch square of heavy-duty foil.
  • Top with bacon and dot with margarine.
  • Wrap securely with double fold seal.
  • Immediately place on grill 4 to 6 inches from medium-high coals.
  • Cook 25 to 30 minutes or until vegetables are tender.

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