Hobo Packets of Summer Sausage and Chicken

"A great grill recipe that combines summer sausage, veggies and chicken into a foil packet cooked over the grill. Another find in the Simple and Delicious magazine submitted by T. Carrier"
 
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Ready In:
45mins
Ingredients:
12
Yields:
8 packs
Serves:
8
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ingredients

  • 453.59 g summer sausage, cut into 1-inch pieces
  • 4 medium potatoes, peeled & cubed 1/2-inch
  • 709.77 ml cabbage, shredded
  • 1 large sweet onion, halved and sliced
  • 1 medium green pepper, cut into strips
  • 1 medium sweet red pepper, cut into strips
  • 1 medium zucchini, sliced
  • 1 medium yellow squash, sliced
  • 453.59 g chicken tenderloins, cut into 1 inch pieces
  • 2 medium tomatoes, cut into wedges
  • 118.29 ml butter, cut into eight cubes
  • 59.14 ml Italian salad dressing
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directions

  • In a large bowl, combine the sausage, potatoes, cabbage, onion, green and red peppers, zucchini and yellow squash.
  • Gently stir in the chicken and tomatoes (do not add the butter or dressing).
  • Divide the mixture into eight double thicknesses of heavy-duty foil (about 12 inches square). Top each pack with a butter cube.
  • Fold foil around mixture and seal tightly.
  • Grill covered over medium heat for 20-25 minutes or until chicken is done and veggies are tender.
  • Be careful opening the packets as steam will escape first. After opening drizzle each serving with Italian dressing.

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RECIPE SUBMITTED BY

<p>I'm one of the original members of RecipeZaar and an active member in the old forums.&nbsp; I loved meeting so many wonderful people from across the globe in what were truly amazing forums and during events on the site which encouraged interaction.&nbsp; I miss those forums and am saddened that this is now just another recipe collection site.&nbsp; I will always come back here as I have so many recipes saved of my own and tried many gems.&nbsp; I hope you are able to find something you like.</p>
 
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