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    You are in: Home / Recipes / Hoagie-Style Sandwiches Recipe
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    Hoagie-Style Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    ratherbeswimmin''s Note:

    My husband and his buddies love these.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      On bottom half of sandwich rolls, layer the lettuce, onion, salami, capicola, cheese, and tomato.
    2. 2
      In a small bowl, combine the oil, vinegar, oregano, cherry peppers, salt, and pepper.
    3. 3
      Drizzle the dressing over the sandwich filling.
    4. 4
      Cover with the top half of the sandwich roll.

    Ratings & Reviews:

    • on October 05, 2003

      55

      My husband made these for dinner the other night so I am writing the review for him. He made the dressing the night before. I think that made the pepper flavor stronger and we thought that was very good. Our deli didn't have capicola so he substituted smoked ham. This makes a thick, hearty sandwich. I could only eat half of mine and I was stuffed. That was OK because I ate the rest of it the next day. Thank-you Nurse Di. Really enjoyed this one.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2009

      45

      Mmmmm-mmmmm, good! A few small changes. We like out lettuce not chopped for sandwiches, and subbed Serrano ham as our market does'nt carry capicola, and made on an Italian bread loaf. Sliced for 4 servings. And as Jillian mentioned, made for a belly stuffing meal. Thnx for posting, ratherbeswimmin'.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 12, 2009

      55

      Great combination. I cooked my onion abit before building the sandwich. Broiled the cheese for a couple minutes & then added the lettuce & tomatoe to finish. Very tasty, thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hoagie-Style Sandwiches

    Serving Size: 1 (313 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 679.2
     
    Calories from Fat 439
    64%
    Total Fat 48.8 g
    75%
    Saturated Fat 16.9 g
    84%
    Cholesterol 75.0 mg
    25%
    Sodium 1401.2 mg
    58%
    Total Carbohydrate 32.9 g
    10%
    Dietary Fiber 3.1 g
    12%
    Sugars 8.3 g
    33%
    Protein 28.2 g
    56%

    The following items or measurements are not included:

    capicola

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