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    You are in: Home / Recipes / Hoagie Spread Recipe
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    Hoagie Spread

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    mandabears's Note:

    This is really good, tastes like a good Philadelphia hoagie and is a wonderful appetizer. Everytime I serve this spread everyone wants a copy of the recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop ham, salami, pepperoni, american cheese, provolone cheese and place in a large bowl.
    2. 2
      Chop tomatoes and onions and add to meat/cheese mixture.
    3. 3
      Add shredded lettuce and toss well.
    4. 4
      In a separate bowl mix italian dressing and mayonnaise.
    5. 5
      Add to meat/cheese/tomato/lettuce mixture and toss until blended.
    6. 6
      Serve with French or Italian bread.

    Ratings & Reviews:

    • on April 21, 2005

      55

      This is good, I've had it before. I'd just caution to eat it soon after making because the lettuce can make it watery if it sits too long.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2010

      15

      I was looking for a recipe for an actual "spread", made from hot cherry peppers, which this definitely was not. This is a sandwich recipe (a salad sandwich recipe) and the only spread it in is mayonnaise mixed with italian dressing. Sorry that I have to give this a low rating, but the title is very misleading. The sandwich itself was okay, but I'll continue searching for a hoagie spread recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hoagie Spread

    Serving Size: 1 (171 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 307.0
     
    Calories from Fat 212
    69%
    Total Fat 23.6 g
    36%
    Saturated Fat 9.5 g
    47%
    Cholesterol 54.7 mg
    18%
    Sodium 1189.3 mg
    49%
    Total Carbohydrate 9.2 g
    3%
    Dietary Fiber 1.1 g
    4%
    Sugars 4.0 g
    16%
    Protein 15.0 g
    30%

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