I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Hoagie Bake Recipe
    Lost? Site Map

    Hoagie Bake

    Hoagie Bake. Photo by mailbelle

    1/2 Photos of Hoagie Bake

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    internetnut's Note:

    I have not tried this recipe. I got it from Copy Kat Chat.

    SAVE THIS RECIPE TO:
    • loading

      Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Cover bottom of a 9x13 inch baking dish with 1 package crescent rolls.
    3. 3
      Layer salami, ham and pepperoni.
    4. 4
      Cover meat with a layer of Provolone cheese and Swiss cheese.
    5. 5
      Spread 1/2 of the beaten eggs over the cheese.
    6. 6
      Top with second package of crescent rolls.
    7. 7
      Brush with remaining beaten eggs and sprinkle with Parmesan cheese.
    8. 8
      Bake uncovered in the preheated oven for 25 minutes.
    9. 9
      Cover with foil, and bake for another 10 minutes.

    Ratings & Reviews:

    Read All Reviews (9)

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    Nutritional Facts for Hoagie Bake

    Serving Size: 1 (280 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1112.1
     
    Calories from Fat 590
    53%
    Total Fat 65.6 g
    100%
    Saturated Fat 31.7 g
    158%
    Cholesterol 364.8 mg
    121%
    Sodium 2014.0 mg
    83%
    Total Carbohydrate 64.1 g
    21%
    Dietary Fiber 4.2 g
    16%
    Sugars 6.5 g
    26%
    Protein 63.3 g
    126%

    More Ideas from Food.com

    Asparagus Dishes

    Can't-Miss Asparagus

    Our 10 top picks include party dips, soups, salads, sides and beyond.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites