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    You are in: Home / Recipes / Hillbilly Salad With Cabbage Recipe
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    Hillbilly Salad With Cabbage

    Hillbilly Salad With Cabbage. Photo by faith58

    1/1 Photo of Hillbilly Salad With Cabbage

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    faith58's Note:

    My neighbor and I do alot of impromptu dinners and she was the one that actually got me hooked on this. Even our youngest loves it but it does taste better hot.. :) Enjoy!! I usually add more seasonings to taste like the celery salt

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix cabbage which has been cut up in bite size pieces, onion which has been cut up, tomatoes which have been cut up in small pieces, bacon which as been fried and cut in small pieces in a large bowl, pour bacon grease on top of all & mix and put back in the fry Pan.
    2. 2
      Add some celery salt and pepper preference to your taste.
    3. 3
      Fry on Medium heat until it's wilted to your taste. Enjoy!

    Ratings & Reviews:

    • on August 30, 2013

      55

      This is Fantastic, I did add some garlic powder and prefer my cabbage a bit sweet so i added a cpl packets of sweetener. I also shredded the cabbage using a knife and for a slightly different twist used maple flavored bacon. Could make a meal just on this !

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2005

      55

      This is fabulous! The only thing I did different was to shred the cabbage instead of cutting into bite-size pieces. We loved the combination of ingredients. Easy to prepare and makes a great salad or side dish. Husband insists I make this again and again. Another gread recipe, faith58 !

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hillbilly Salad With Cabbage

    Serving Size: 1 (269 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 228.3
     
    Calories from Fat 156
    68%
    Total Fat 17.3 g
    26%
    Saturated Fat 5.7 g
    28%
    Cholesterol 25.7 mg
    8%
    Sodium 346.0 mg
    14%
    Total Carbohydrate 12.9 g
    4%
    Dietary Fiber 4.4 g
    17%
    Sugars 7.8 g
    31%
    Protein 7.2 g
    14%

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