High Protein Cinnamon Pancakes

Chef #384718's Note:

I do weight training and found this while trying to get more protein into my diet without adding a lot of sugar or fat. These are good. Already light, but can be lighter if you use egg whites or egg substitute and light butter.

• Total Time: 30 mins
• Prep Time: 30 mins
• Cook Time: 0 mins

Ingredients:

Servings: 4

• ½ cup all-purpose flour
• 2 teaspoons whole wheat flour
• ½ cup protein powder
• ¼ cup Splenda granular
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 1 dash nutmeg
• 1 ½ cups soymilk
• 1 teaspoon butter
• 2 eggs

Directions:

1. Combine dry ingredients in medium bowl.
2. Separately whisk milk, butter and eggs.
3. Stir into dry until just moistened.
4. In a nonstick skillet lightly sprayed with cooking spray, pour batter into 4 inches pancakes until all used.