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Added February 11, 2008 | Recipe #285793
Showing 1-1 of 1
on August 22, 2008
Loved this, Sharon! And enjoyed re-discovering nutritional yeast, which I used to use regularly but had slipped out of the habit of using. So it's now firmly back on my list of must use regularly ingredients: thank you. Because papaya and mangoes are not in season right now, I had to settle for using canned mangoes: still made for a delicious drink! I'm really looking forward to making this in summer. Thanks for sharing a great recipe!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (223 g)
Servings Per Recipe: 1