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    You are in: Home / Recipes / Hidden Valley Ranch Crusted Scallops With Spinach #RSC Recipe
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    Hidden Valley Ranch Crusted Scallops With Spinach #RSC

    Average Rating:

    2 Total Reviews

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    • on February 13, 2013

      All the flavors of this dish mingle to perfection. All of my favorite ! Love that it is easy and quick as well as a very pretty dish. I might try some thinly sliced garlic toast on the side next time.

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    • on February 12, 2013

      WOW! I'm not one for recipes that use mixes and what not, but this was darn good. The ranch worked very very very well with the scallops and even better with the spinach. I was impressed. Easily could have served three people, but it was so good I ate more than I should have.

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    Nutritional Facts for Hidden Valley Ranch Crusted Scallops With Spinach #RSC

    Serving Size: 1 (464 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 385.2
     
    Calories from Fat 165
    42%
    Total Fat 18.3 g
    28%
    Saturated Fat 8.6 g
    43%
    Cholesterol 91.7 mg
    30%
    Sodium 1402.1 mg
    58%
    Total Carbohydrate 17.0 g
    5%
    Dietary Fiber 3.8 g
    15%
    Sugars 1.4 g
    5%
    Protein 39.3 g
    78%

    The following items or measurements are not included:

    Hidden Valley Original Ranch Seasoning Mix

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