7 Reviews

Made as given, then added a little lemon & we had a wonderfully satisfying cool drink (a number of them, actually) & will be keeping your recipe handy for more of this very nice beverage! Thanks for sharing it! [Tagged & made in Please Review My Recipe]

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Sydney Mike August 18, 2011

Wow, wow, wow UmmBinat. I made the vanilla and mint version. I really enjoyed what the vanilla and mint brought to the drink, a lovely mellowed flavor. This is so good and the best part is that it was so quick and easy to make. The hardest part was waiting for the tea to cool before chilling. I will be making this often, thank you for sharing your recipe. Made for ZWT7 (Witchin Kitchen)

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Baby Kato June 07, 2011

A pitcher of this in the fridge is heaven during these hot days. I found the hibiscus blossoms at my local Mexican market. Thin slices of lemon are a pretty garnish.

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duonyte August 02, 2011

Yummy I tried this version with lemon juice. Was a nice change. Made for ZWT 7.

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Jamilahs_Kitchen June 05, 2011

Refreshingly good! Besides being tasty it`s good for lowering your blood pressure. Added lemon and mint cut the sugar down to 1/2 a cup. Made for ZWT 2011. Part of my Menu #66257 Thanks!

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Rita~ May 26, 2011

I love hibiscus tea! I used some ginger and lemon juice. Yummy, thanks! Made for ZWT 2011-Africa!

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Sharon123 May 26, 2011

I have a question not a review as of yet. Doesn't this tend to be expensive using 2 - 3 cups of hibiscus. Seems like so much. I don't have that much so have not made it. would love to hear from someone.

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cburton50 July 25, 2015
Hibiscus Tea (Egypt)