Hibiscus Tea

Be the first to review
READY IN: 8mins
Recipe by GingerlyJ

Hibsicus tea has wonderful health benefits, as well as a fresh unique taste

Ingredients Nutrition

  • 4 cups water
  • 1 tablespoon thinly sliced ginger
  • 34 cup sugar
  • 4 hibiscus tea bags

Directions

  1. Put 4 cups water, 1 tablespoon thinly sliced peeled fresh ginger, and 3/4 cup sugar into a medium sauce pan. Bring to a boil over medium high heat, stirring until sugar has dissolved. Remove from heat and add 4 hibiscus tea bags. Cover, and let steep 15 minutes.
  2. Pour through a fine sieve into a bowl set in an ice water bath. Let cool. Stir in 2 tablespoons of fresh lemon juice. Serve over crushed ice, and garnish with lemon wedges. Serve!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a