Hg's Chocolate-Coated Mousse-Cream Cones

"Another from the Hungry Girl collection. Haven't tried it, but it sounds fabulous!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
4
Yields:
2 Cones
Serves:
2
Advertisement

ingredients

  • 2 ice cream cones
  • 1 Jello gelatin, sugar free pudding snack
  • 2 tablespoons sugar-free chocolate syrup
  • 12 cup Cool Whip
Advertisement

directions

  • Pour 1 tablespoon of chocolate syrup into each cone & swirl til the inside is coated.
  • Place the cones in the freezer.
  • Place Cool Whip and pudding in a small dish & blend.
  • Chill that in the freezer for about 45 minutes til set but not frozen.
  • Spoon mousse into each cone & enjoy!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Nursing student. Worker Bee. E-bay junkie:)
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes