Hey Girls Chocolate Muffins

"My kids love this recipe that they got from school. I believe it is originally from Holly Hobby. I am posting it to keep it safe, since the paper it is printed on is covered in ingredients! ha!"
 
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photo by vrvrvr
photo by eclayl photo by eclayl
photo by Sonia B. photo by Sonia B.
photo by Mhmd A. photo by Mhmd A.
photo by Abigail B. photo by Abigail B.
Ready In:
30mins
Ingredients:
9
Serves:
12
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ingredients

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directions

  • Heat oven to 350 degrees.
  • Grease 12 cup cupcake tin or use liners.
  • Combine flour, sugar, cocoa, baking powder, baking soda in large bowl, mix together.
  • Add eggs, milk, chips and melted butter.
  • Stir until well blended.
  • Spoon into muffin tins.
  • Bake 18-20 minutes.

Questions & Replies

  1. Are the MUFFINS or cupcakes. Size looks like cupcakes?
     
  2. Is it possible to substitute butter with oil? If so what kind should I use?
     
  3. I do not have mini chocolate chips. Can I use the regular sized ones? Will it be OK?
     
  4. Do you need to use chocolate chips?
     
  5. Hi! Just wanted to ask if the MILK used was just regular grocery milk? or its a buttermilk? thank you
     
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Reviews

  1. These are a real treat! Muffins, or little moist chocolate cakes? Hmmm. The only change I made was to use 1/4 c. oil instead of 1/2 c. melted butter. I also dusted these with powdered sugar. They taste wonderful! Rich and chocolatey. I got 12 muffins and a little bonus mini-cake. These are a hit...thank you for posting this!
     
  2. Great recipe, didn't use the choc chips and still perfect. Kept for a few days too, great for lunch boxes. I will try using oil next time, as my favourite choc cake recipe also uses oil instead of butter. Thanks for sharing.
     
  3. My kids loved these too. Followed one reviewer's tip and used oil instead of butter, and baked them in mini tins. They were moist and dark, and light. Easy clean up too. Thank you for posting.
     
  4. I've made these muffins so many time in the last year I can't even count. Huge hit with the family! This recipe does well with Coconut Oil in place of Butter in a pinch too :) Thanks for the recipe!
     
  5. I changed all purpose flour with whole wheat flour, and cut the sugar into 1/2 cup. It turns out well. We all love it.. It's so easy to make n very chocolaty. Thanks for sharing.
     
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Tweaks

  1. I added two tablespoons of Hershey’s chocolate syrup and substituted cannabutter for the butter and they were a delicious hit with the adults. The syrup made the muffins more moist. Another time I used dark chocolate chips and they were much better.
     
  2. Also, I added a bit of dark cocoa powder.
     
  3. I loooove this recipe, but halfway through making it I realised that: 1) I didn't have any butter 2) the only milk I had is almond! Usually I would measure everything out beforehand but today I had to create these fast. I changed a few things, I used oil instead of butter, used almond milk mixed with coffee in place of just normal milk and instead of making them into muffins- I made brownies! My first batch are plain brownies but my second has macerated cherry jam stirred through. In place of butter I used 1/4 cup of vegetable oil and in place of the cup of milk I used 1/8 cup Turkish coffee + water and the rest as almond milk until the mixture measured out to 1 cup
     
  4. I've had to relearn how to cook since my son is recovering from leukemia. I try to make a healthier version of recipes. I tweaked the recipe a bit, but it was still yummy. Thanks for the recipe. It was super simple. 1 1/2 C whole wheat flour 1/2 C white flour 1/4 teaspoon salt A pinch of decaffeinated coffee grounds 1/2 cup sugar Applesauce instead of butter
     
  5. Great recipe, didn't use the choc chips and still perfect. Kept for a few days too, great for lunch boxes. I will try using oil next time, as my favourite choc cake recipe also uses oil instead of butter. Thanks for sharing.
     

RECIPE SUBMITTED BY

I am a mommy to three little girls, and I keep very busy with them. Over the past year I have really gotten into cooking. I love to be in the kitchen cooking several things at once and then feed my family and give dinners/baked goods to friends & neighbors. I do not follow recipes closely, I love to play and alter them.
 
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