Delicious. Best brownies I have ever made. The only recipe I will use for brownies from now on. Easy to make too.
Moist, easy, and delicious. I won't be using a box mix again!
Oh my goodness. I loved these brownies so much!they were extremely easy to make. I loved how they tasted. Rich and chocolaty and fudgy and moist on the inside. The top was slightly crisp and i loved it. My daughter said to me, "You know what would've made these brownies even more perfect? If we sprinkled some powdered sugar on top. But only for the look. I dont like too much sugar.". I started laughing inside. It's kinda weird hearing a child say that. Well anyways these brownies were some of the best me and/or my family has had in YEARS! I loved them. thank you so much for posting this recipe.
These were very dry and had no flavor. Cooked them for 22 minutes.
Amazing! My whole family said they were the best brownies they've ever had! I baked them at 350 for 30 minutes and they came out very soft.... almost like there was fudge in the middle. This will be my go to brownie recipe from now on!
These are the best brownies we have ever made or eaten! I once, by accident, only put 3 eggs and we preferred the texture this way. Also, I add a half a bag of chocolate chips and they are absolutely decadent.
This is the most God awful recipe I have ever tasted. I actually had to spit it out and couldn't swallow it.
I'm glad I waited a day to review these, as they are much better a day later! Fresh out of the oven I thought they were a little bland and not sweet enough (even with semi-sweet morsels I added on top). The next morning they were chewy and moist. I'm rating 4 stars and not 5 because I think there are better recipes out there, like Ghiradelli's. But a good brownie that surely yields consistent results.
I've made these twice since Thursday. So fast and easy and my kids just love them. We like them quite "done" so I leave them in the oven for the maximum baking time.
Far better than any mix! Mine turned out just a little drier than I wanted, so I'll probably just bake them 5 minutes less next time.