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    You are in: Home / Recipes / Hershey Kiss Christmas Trees Recipe
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    Hershey Kiss Christmas Trees

    1/4 Photos of Hershey Kiss Christmas Trees

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Kathy at Food.com's Note:

    A fun no-bake project. Create Christmas trees using kisses and peanut butter cups.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/4 cup corn syrup
    • 12 green foil-wrapped Hershey chocolate kisses (don't unwrap)
    • 24 miniature peanut butter cups (buy holiday colors, green red, gold, don't unwrap)
    • 1/4 cup multi-color non-pareils

    Directions:

    1. 1
      Brush a small amount of corn syrup on the top of a gold or red-foil peanut butter cup (don't unwrap). Place an inverted (top side down) green-foil peanut butter cup on top of the first one. The bottom peanut butter cup is the pot/planter and the top peanut butter cup is the bottom/base the tree.
    2. 2
      Brush some corn syrup on top of the tree base. Top with a green-foil hershey kiss.
    3. 3
      Brush corn syrup on the tree and sprinkle non-pareils over the tree.
    4. 4
      You could use a spray glue or hot glue instead of corn syrup, but I use corn syrup just in case it gets into someone's mouth when the tree is unwrapped and eaten.

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    Ratings & Reviews:

    • on December 10, 2013

      55

      These are adorable. Wouldn't they make a nice treat to pass out in the classroom? Or to put one at each Christmas Eve or Christmas dinner place setting?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2012

      These are so cute. I 'm making them to put on my cookie platters.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2010

      55

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    Nutritional Facts for Hershey Kiss Christmas Trees

    Serving Size: 1 (25 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 113.7
     
    Calories from Fat 50
    44%
    Total Fat 5.5 g
    8%
    Saturated Fat 2.1 g
    10%
    Cholesterol 1.8 mg
    0%
    Sodium 47.5 mg
    1%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 10.5 g
    42%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    non-pareils

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