Hershey Chocolate Pie
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
8 slices
- Serves:
- 8
ingredients
- 1⁄2 cup milk
- 20 large marshmallows
- 5 Hershey chocolate candy bars
- 1 cup Cool Whip
- 1 graham cracker crust
directions
- Heat milk and marshmellows in pan on low heat until marshmellows are melted.
- Add chocolate and mix until melted.
- *Let cool in pan for 15 minutes.*.
- Add coolwhip. Mix well.
- Pour into crust and place in fridge until firm. About 2 hours.
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