Had these for supper tonight, made all four and put two in the freezer for future use.We enjoyed them very much, the herbs gave them a lovely flavour, the only one I was missing was the lovage. Very good we will make them again, thanks for sharing.
Made this tonight for dinner. Did not use the egg (forgot I was out) and just used the onions uncooked. So good and easy! Threw them on the Foreman and they were done in about 7 minutes. Thanks so much.