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    You are in: Home / Recipes / Herby Garlic Parmesan Baked Chicken Wings Recipe
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    Herby Garlic Parmesan Baked Chicken Wings

    Average Rating:

    1 Total Reviews

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    • on September 27, 2013

      Yummy I only removed the tips from my wings and baked at 175C fan forced for 40 minutes then dipped in the garlic butter and sprinkled finely grated sharp cheddar cheese as my lot will not eat parmesan cheese (they refer to it as spew/vomit cheese) but the wings were moist and the flavour of the herbs and garlic made a lovely change from the more Asian style that I do, thank you Snowbunny Andorra, made for Name that Ingredient tag game.

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    Nutritional Facts for Herby Garlic Parmesan Baked Chicken Wings

    Serving Size: 1 (168 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 423.4
     
    Calories from Fat 295
    69%
    Total Fat 32.8 g
    50%
    Saturated Fat 12.2 g
    61%
    Cholesterol 136.0 mg
    45%
    Sodium 1350.7 mg
    56%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 1.7 g
    7%
    Sugars 0.1 g
    0%
    Protein 27.8 g
    55%

    The following items or measurements are not included:

    fresh parmesan cheese

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