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    You are in: Home / Recipes / Herbie Salmon Mouse / Dip Recipe
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    Herbie Salmon Mouse / Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    Tannic's Note:

    I played around with a few salmon mouse recipes, but this is different in proportion and seasoning. This is lighter in the proportion of fish to cream cheese than most, at first because I used what leftover salmon, I had. My daughter liked it so much that I made it again for her sleepover birthday party. Having less fish made it mild enough to feed to a bunch of third graders (most of them even liked it). I think you could use canned or smoked salmon too. Of course if you have fresh herbs available, use more than the stated amounts.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in the work bowl of a food processor and process until smooth, pausing at least once to scrap down the sides.
    2. 2
      Serve with crackers, or if you are feeling fancy, pipe into prepared pastry shells.

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    Nutritional Facts for Herbie Salmon Mouse / Dip

    Serving Size: 1 (59 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 117.6
     
    Calories from Fat 93
    79%
    Total Fat 10.4 g
    16%
    Saturated Fat 6.3 g
    31%
    Cholesterol 38.5 mg
    12%
    Sodium 166.8 mg
    6%
    Total Carbohydrate 1.6 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.0 g
    0%
    Protein 5.1 g
    10%

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