Herbes De Provence by Jaques Pepin

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Total Time
5 mins
0 mins

For quite some time I have been looking for a good Herbes de Provence recipe and this is it! Herbes de Provence is used in southern France. I like to use it in anything where I would normally use thyme, like chicken and dumplings.

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  1. In a small bowl put the thyme, savory, marjoram,and oregano. Add any of the optional herbs that you wish to add. Mix well.
  2. Store in a small glass container with a lid.
Most Helpful

5 5

This is a great combo. I didn't have any savory, so subbed basil; I did not use any of the optionals.