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This came out great. I didn't have any savory or sage in the house so subbed tarragon and oregano (since I saw those in other Herbes De Provence recipes).

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Maito December 20, 2012

I always like to make up my own spice mixes. I made this up to use in a chicken recipe. It imparted lots of great flavors. Thanks!

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JuliJ October 24, 2009

I'm not sure what herbes de provence are supposed to taste like but I did enjoy having this recipe.

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Rifka March 30, 2009

Found myself in the middle of a recipe with no herbes de provence. This recipe saved the day! Thanks!

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breezermom November 29, 2008

I made up the mixture to specifically use in French Tomato Mustard Pie. I was a scant teaspoon short of marjoram but they tasted as wonderful on the pie as they will in any other dish that calls for this. TFS, I have a supply that will last me quite a while.

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Julie B's Hive November 19, 2007
Herbes De Provence