- Combine all ingredients.
- Mix well and spoon into small jars.
This came out great. I didn't have any savory or sage in the house so subbed tarragon and oregano (since I saw those in other Herbes De Provence recipes).
I always like to make up my own spice mixes. I made this up to use in a chicken recipe. It imparted lots of great flavors. Thanks!
I'm not sure what herbes de provence are supposed to taste like but I did enjoy having this recipe.